5 SIMPLE STATEMENTS ABOUT CAFE ROMA ITALIAN CUISINE EXPLAINED

March 17, 2024 One of several standout highlights of my dining experience was the seared scallops with cauliflower puree and truffle oil. The scallops had been flawlessly cooked to tender perfection, with a fragile caramelization that added depth of taste.Their Sardine Alla Griglia (grilled sardines served with tomato crostini and aromatic olive oi